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GF Banana Bread

Turns out, old bananas that become magic inside banana bread is the only reason we have purchased bananas lately.
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Prep Time: 20 minutes
Cook Time: 1 hour
Servings: 0

Ingredients

  • 3 Medium Bananas Mashed
  • 1/2 Cup Avocado Oil
  • 2 Tbs Butter Melted + Slightly Cooled
  • 2 Eggs
  • 2 Tbs Milk
  • 1 tsp Vanilla Extract
  • 1 Cup Sugar (When I double, I use 1 cup of white sugar + 1 cup of brown sugar)
  • 1 1/2 Cup Flour We use Namaste (GF) Flour
  • 1 tsp Baking Soda
  • 1/2 tsp Salt
  • 1/2 tsp Cinnamon

Instructions

  • Preheat oven to 350 Degrees F. Line your pan(s) with parchment paper and set aside.
  • Mash the Bananas
  • Combine the first 6 ingredients into a bowl: bananas, oil, butter, eggs, milk, vanilla extract (stir), then add sugar and stir again until mixed.
  • Mix together the dry ingredients in a separate bowl: flour, baking soda, salt and cinnamon
  • Add your dry ingredients into your wet ingredients mixing with a spatula until combined
  • Pour your mixture into your lined baking pan(s)
  • Bake for 55-65min. (cool before slicing)